Nicole is a disney-obsessed, born and raised Bay Area native, mother of two puppers, who loves all things creative and art. The Bay Area has definitely spoiled her with being able to fall in love with food from all cultures and of course, all the wines. She love trying new food and then trying to make it with her own twist.
Graduating from SJSU in Hospitality, Tourism, and Event Management gave Nicole the ability to try her hand in the restaurant, hotel, make-up, and finally, events industry. Seeing the way the different parts of each industry works helped hone her skills for events because she is able to take a little from each and create her own style. She has worked with numerous companies such as IHG, the Irvine Company, Morphe, Stanford. Being able to create positive, memorable experiences while bringing together any and all demographics of people is her favorite part about hosting events.
Nicole starting dancing at the age of 8, was on a competitive dance team for about 10 years (different teams), and directed a youth dance team for 4 years. Dancing has always been a passion of hers, it would be a dream to be able to one day dance in the Disney parades or back-up dance for Justin Timberlake, Bruno Mars, or Beyonce.